meet in your kitchen | Claudia’s Ukrainian Pelmeni Dumplings

meet in your kitchen| A Greek dessert creation by the Grand Hyatt’s Pastry Chef

meet in your kitchen | Designer Imke Laux bakes her Aunt Herta’s German Apple Pie

meet in your kitchen | Making sausages with Simon, The Sausage Man Never Sleeps

meet in your kitchen | Stefanie’s Königsberger Klopse – Prussian Meatballs with Capers

meet in your kitchen | Dutch Baby for a late Breakfast with Marta Greber

meet in your kitchen | Mimi’s spicy Bulgur with Basil and Mint

meet in your kitchen | The Deyerling’s Venison Burger with Bavarian Potato Salad

meet in your kitchen | Cristina’s crunchy Gooseberry Crumble

Basil and Mint Lemonade and organic farming on the island

meet in your kitchen | Golden Calamari with Chorizo and the Meridiana Wine Estate

meet in your kitchen | Arnold, the Beekeeper and Peaches filled with Honey Basil Ricotta

meet in your kitchen | The Cini Salt Pans and Sun-dried Tomatoes in Gozo

meet in your kitchen | Mary Licari cooks Qarabaghli biz-Zalza and Stuffed Marrows

meet in your kitchen | Joanna Bonnici cooks Maltese Bragioli

meet in your kitchen | Pan roasted Bread with Sam Cremona’s Olive Oil and fresh Oregano

meet in your kitchen | Kurt Micallef cooks Octopus with Fennel and Kombu Potatoes

meet in your kitchen | Phia & Josh bake Mum’s French Cake

A visit to Reims and the Mystique of Champagne