FISH + SEAFOOD
Meet In Your Kitchen | Rhinoçéros Bar, Jazz and Béné’s Shrimp Cocktail
Meet In Your Kitchen | Champagne, Scallops & Squash Soup with Vitalie Taittinger
Sicily and Stuffed Sardines
Hawaiian Lomi Salmon
Meet In Your Kitchen | Chez Boulan’s Oysters at Stunning Cap Ferret
Meet In Your Kitchen | Paris and the Mystery of Chez Allard
Meet In Your Kitchen | Cécile Molinié’s Life and Cooking in Paris
Meet In Your Kitchen | Roll your own Sushi at Kyoto’s Awomb
Meet In Your Kitchen | Tokyo’s Tsukiji Fish Market & the Secret of Sushi Dai
Meet In Your Kitchen | Alana Kysar’s Hawaiian Poke & her sunny life in LA
Langostini al Cartoccio cooked in seawater
Maltese Stuffed Bell Peppers from my cookbook & a short trip to Malta
Ramp and Prosciutto wrapped Monkfish with Spring Peas
meet in your kitchen | Marina Fabic’s Maltese Summer Feast at Villa Bologna
Back on the islands: Grouper with Watermelon and my first days in Malta
Cod al Cartoccio with Olives, Parsley and Lemon
Potatoes with Cinnamon Hummus, Basil, and Prawns
meet in your kitchen | Capri, Lobster & Pasta e Patata at Hotel de Rome in Berlin
Salt Baked Salmon Fillet with Dill, Black Pepper and Juniper
Saffron & Mussel Tomato Soup
Peruvian Ceviche and my love of the sea
Oregano Potato Salad, Grilled Prawns and Malta’s Hidden Gems
Sardine and Lemon Sandwich with Ramp Pesto and Cherry Tomatoes
Cod al Cartoccio with Ramp and Red Onion
Mediterranean Octopus with Fennel and Orange
Shrimp Sandwich with Cumin Guacamole, Coriander and Chili Peppers
Blood Orange Mussels with Fennel, Ginger and Turmeric Roots
Seared Tuna with Ginger, Lemon, Butter Beans and Onions
A Nordic Herring Sandwich with Beetroot, Pear and Walnuts
Spicy Octopus with Chorizo Sausage and Red Chili Peppers