FISH & SEAFOOD Featured NOON is OUT (and on Broadway)! Read more → Meet In Your Kitchen | Rhinoçéros Bar, Jazz and Béné's Shrimp Cocktail Read more → Meet In Your Kitchen | Champagne, Scallops & Squash Soup with Vitalie Taittinger Read more → Sicily and Stuffed Sardines Read more → Hawaiian Lomi Salmon Read more → Meet In Your Kitchen | Chez Boulan's Oysters at Stunning Cap Ferret Read more → Meet In Your Kitchen | Paris and the Mystery of Chez Allard Read more → Meet In Your Kitchen | Cécile Molinié's Life and Cooking in Paris Read more → Meet In Your Kitchen | Roll your own Sushi at Kyoto's Awomb Read more → Meet In Your Kitchen | Tokyo's Tsukiji Fish Market & the Secret of Sushi Dai Read more → Meet In Your Kitchen | Alana Kysar's Hawaiian Poke & her sunny life in LA Read more → Langostini al Cartoccio cooked in seawater Read more → Maltese Stuffed Bell Peppers from my cookbook & a short trip to Malta Read more → Ramp and Prosciutto wrapped Monkfish with Spring Peas Read more → meet in your kitchen | Marina Fabic's Maltese Summer Feast at Villa Bologna Read more → Back on the islands: Grouper with Watermelon and my first days in Malta Read more → Cod al Cartoccio with Olives, Parsley and Lemon Read more → Potatoes with Cinnamon Hummus, Basil, and Prawns Read more → meet in your kitchen | Capri, Lobster & Pasta e Patata at Hotel de Rome in Berlin Read more → Salt Baked Salmon Fillet with Dill, Black Pepper and Juniper Read more → Saffron & Mussel Tomato Soup Read more → Peruvian Ceviche and my love of the sea Read more → Oregano Potato Salad, Grilled Prawns and Malta's Hidden Gems Read more → Sardine and Lemon Sandwich with Ramp Pesto and Cherry Tomatoes Read more → Cod al Cartoccio with Ramp and Red Onion Read more → Mediterranean Octopus with Fennel and Orange Read more → Shrimp Sandwich with Cumin Guacamole, Coriander and Chili Peppers Read more → Blood Orange Mussels with Fennel, Ginger and Turmeric Roots Read more → Seared Tuna with Ginger, Lemon, Butter Beans and Onions Read more → A Nordic Herring Sandwich with Beetroot, Pear and Walnuts Read more →
