ISCHIA / ISOLA VERDENew book in Spring 2027 MAIN, TO COOK, VEGETARIAN 12/4/19 MAIN, TO COOK, VEGETARIAN 12/4/19 Grilled Raclette with Rosemary Kumquats, Coriander Apple & Star Anise Pear Read More MAIN, SALAD, STARTER, TO COOK, VEGETARIAN, BREAKFAST AND BRUNCH 2/1/17 MAIN, SALAD, STARTER, TO COOK, VEGETARIAN, BREAKFAST AND BRUNCH 2/1/17 Feta and Fennel Barley with Caramelized Kumquats Read More MAIN, MEAT, TO COOK 3/6/15 MAIN, MEAT, TO COOK 3/6/15 Braised Lamb Shanks with Kumquat, Fennel, Cardamom and Mint Read More
MAIN, TO COOK, VEGETARIAN 12/4/19 MAIN, TO COOK, VEGETARIAN 12/4/19 Grilled Raclette with Rosemary Kumquats, Coriander Apple & Star Anise Pear Read More
MAIN, SALAD, STARTER, TO COOK, VEGETARIAN, BREAKFAST AND BRUNCH 2/1/17 MAIN, SALAD, STARTER, TO COOK, VEGETARIAN, BREAKFAST AND BRUNCH 2/1/17 Feta and Fennel Barley with Caramelized Kumquats Read More
MAIN, MEAT, TO COOK 3/6/15 MAIN, MEAT, TO COOK 3/6/15 Braised Lamb Shanks with Kumquat, Fennel, Cardamom and Mint Read More